Widely regarded as the best chef in the world, Pierre Gagnaire serves up three Michelin star French cuisine at the five-star Hotel Balzac in Paris.

Overlooking the beautiful rooftops of Vienna on the 7th floor of the Grand Hotel Wien, the 1870 - Restaurant Terrace Lounge is the city’s hottest pop-up dining experience.

Michelin star Italian cuisine served up at the five-star Hotel de Vigny by legendary chef, Alberico Penati.

Award-winning Japanese cuisine, complete with a stylish teppanyaki room and one of Vienna’s most desirable menus.

Set in a laid-back jazz inspired lounge, Louis² offers refined French cuisine, an extensive wine list and five-star service.

Classical dining, offering traditional Portuguese and international cuisine, served up in five-star surroundings.

The fine-dining offering from the Algarve’s five-star Penina Hotel & Golf Resort. Expect fresh seafood, local produce and an eclectic menu.

Overlooking the blue expanse of the Atlantic, Kamal restaurant offers a range of signature buffets, exceptional lunches, light-bites and special menus.

Serving up an enviable selection of seasonal Italian cuisine, L'Arlecchino offers spectacular views, carefully curated wines and big flavours. 

Serving delicious buffet breakfasts in an expansive dining room and on an elegant outside patio, Sagres also offers grand banquets, specialty buffets and seasonal menus.

Settle in at Sir Henry Cotton’s lounge for light bites, lunches and casual evening dining. The perfect place to enjoy a post-round beverage.

Situated on the picturesque Alvor shore, Dunas serves up stunning seafood, exciting cocktails and exceptional Algarve flavours.